Resource Type:
Project
Name:
Transcriptomes of developing coriander fruits
Short Description:
Coriander fruit contains over 80% petroselinic acid. Transcriptomes of developing coriander fruits reveal the key enzymes involved in petroselinic acid metabolism.
Contact:
| Name | Description | Type |
|---|---|---|
| Northwest A&F University | University |
Biomaterial:
| Name | Description |
|---|---|
Cross Reference:
| NCBI BioProject | |
|---|